How the GCC Is Redefining Livestock for Food Security, Sustainability, and Self-Sufficiency
Livestock is no longer just a traditional sector in the GCC—it is becoming a strategic pillar of national food security, economic resilience, and sustainable agriculture.
Driven by strong policy mandates, sustainability pressures, and large-scale investment in modern production systems, GCC countries are rapidly transforming how animal protein is produced, processed, and scaled.
This exclusive white paper reveals where the livestock sector is heading, what’s driving the change, and where the biggest opportunities lie across Saudi Arabia, UAE, Qatar, and Oman.
What You’ll Learn from This White Paper:
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Saudi Arabia targeting 100% poultry self-sufficiency by 2030
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Qatar already 100% self-sufficient in dairy and fresh poultry
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Oman aiming for 70% white-meat self-sufficiency by 2030
Learn how these targets are reshaping investment priorities, production models, and supply chains across the region.
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